Drivers for Organic Food Growth
Figures from the Soil Association state that you can now buy organic products from over 8,000 outlets, including major retailers. Research carried out by the Soil Association, shows more and more people are questioning the origin of their foods, and have concerns around production and trusting ingredients. Clare McDermott, business development director for the Soil Association states there are three main drivers for organic food

 The Minister for Agriculture, Food and the Marine, Michael Creed TD, today announced the awarding of a total of €3.3 million grant funding though the Marine Institute to research projects in two areas - specialist marine equipment and Ocean Law and Marine Governance. Some 19 funding grants in total have been made in the area of specialist mar...

The growth of the seaweed aquaculture industry is good for the economy and good for the ocean. The process of growing seaweed is environmentally friendly. Apart from planting the seeds and ensuring the seaweed is in a clean environment, seaweed often does not need feed or additional attention. The plants can grow naturally. Seaweed farms also creat...

This is the latest in a regular series exploring early-stage technologies and scientific developments that could play a role in corporate solutions to climate change. (The previous installments are here.) Email ideas and pitches to . Many Westerners don't include seaweed in their regular greens consumption unless they're sushi e...